Prevent fungal disease on plants using common kitchen staple - only do it on dry days

As the damp, cool weather of autumn sets in, many garden enthusiasts are searching for ways to protect their plants from seasonal threats like fungal diseases.

Powdery mildew, a common issue during this time, can wreak havoc on plants if not managed effectively.

Fortunately, a simple kitchen staple, baking soda, offers an easy and cost-effective solution.

With a 183% surge in Google searches for "Autumn gardening" in the past month, it's evident that Britons are eager to prepare their gardens for the colder months ahead.

Leading online metal supplier metals4U revealed innovative gardening hacks using everyday household items.

The recipe is simple to prevent fungal disease on plants is simple:

Mix one tablespoon of baking soda with half a teaspoon of liquid soap in one gallon of water.

Spray the solution onto plants weekly, ensuring the leaves are thoroughly coated.

For best results, apply the mixture on a dry day, so it has time to settle before any rain.

This natural remedy works by altering the pH level on the plant's surface, creating an environment that makes it difficult for fungal spores to grow.

Unlike many chemical fungicides, baking soda is non-toxic, eco-friendly, and safe to use around pets and children.

With Brits increasingly keen on preserving their gardens through the colder seasons, easy-to-implement solutions like this baking soda spray are becoming popular choices.

Not only is it effective, but it's also a wallet-friendly and environmentally responsible way to keep plants healthy throughout autumn.